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Please note that menus and prices may change regularly
Specialty Cocktails
Cosmopolitan $4.75
Vodka, Cointreau, Lime Juice and
a splash of Cranberry Juice
Aqua Marina $4.75
Rum, Blue Curacao,
Peach Schnapps and Apple Juice with a splash of Sprite
Chef’s Martini $4.75
Gin, Cointreau and a splash
of Blue Curacao
Aperitifs
Artichoke and Garlic Dip
Sweet Onion Mayonnaise
and Toasted Focaccia Bread
Hand made California Roll garnished with Black American
Caviar
garnished with Smoked Salmon, Cucumber and Soy Cream
Sauce
Seafood Melody
Shrimp, Smoked Salmon Terrine
and Marinated Scallops
Chicken Tenderloins lightly coated with Crackers
served
with Honey-Mustard Dipping Sauce
Soups and Salads
Crawfish and Lobster Bisque
served with Roasted
Corn-Chili Relish
Chilled Split Pea Soup
garnished with Caramelized
Chipolini Onions
Romaine Salad with Artichoke Chips
a Roasted Bacon
wrapped Date and Caesar Dressing
Florida Citrus and Baby Spinach
with
Blue Cheese Ranch Dressing
Boston Bib Lettuce
and Baby Greens
with a Watercress Dressing
Bread Service
Molasses Boston Brown Bread
Main Course
Grilled Beef Tenderloin
served with William Potato,
Asparagus Spears, Baby Vegetables and Béarnaise Sauce
Kentucky Bourbon and Maple Glazed Pork
Tenderloin
with Baked Acorn Squash and Smokey-White Corm
Cream
Roasted Lamb Filet off the Bone
with Garlic and
Sun Dried Tomato Jus and Spicy Black –eyed
Pea Risotto
Seafood Linguini Pasta
Lobster, Scallops, Shrimp,
Clams and Asparagus in a Shrimp Tarragon Sauce
Lighter Fare
Roasted Chicken
Grilled Sirloin
Baked Salmon Steak
All of the above are served with Garden Vegetables and your choice
of Steamed White Rice or Baked Potato
Vegetarian Selections
Vegetable Curry
with Yoghurt Dressing, Pappadam
and Basmati Rice
Risotto with Black-eyed Peas
with Grilled Mushroom
and Pecorino Cheese
Desserts
Banana Crème Brulée Napoleon
with
Fudge Sauce
Chocolate Decadence
For the real Chocolate Lover!
Celebration Cake
layers of Cheesecake covered
with Strawberry embedded in Rich Vanilla Cream and glazed with
White Chocolate
Deep-Dish Apple Pie
Served warm with Vanilla Ice
Cream
Baked Alaska
No Sugar Added Deserts
Savarin with fresh Fruit Compote
Served with
Rum Vanilla Sauce
Cocoa Brownies
With Vanilla Sauce and Whipped
Cream
Assorted Sugar-free Ice Cream
Featured Wines
Beringer Founders’ Estate Cabernet Sauvignon , California
Glass $5.50
Bottle $25.00
Rosemount Shiraz , Australia
Glass $6.95
Bottle $31.00
Robert Mondavi Coastal Merlot, California
Glass $6.50
Bottle $28.00
Brancott Sauvignon Blanc , New
Zealand
Glass $6.50
Bottle $29.00
Specialty Coffees
Espresso $2.00
Cappuccino $2.00
Irish Coffee– Irish Whiskey and whipped
cream $4.75
Jamaican Coffee - Tia Maria, Meyer’s
Rum and whipped cream $4.75
Liqueurs
Kahlúa $4.75
Grand Marnier $4.75
Amaretto di Saronno $4.75
Bailey’s Irish Cream $4.75
Dessert Wines
Apple Ice Wine $9.50
Bonny Doon Muscat $8.25
Port
Quinta do Noval – 10 Year
Tawny $6.75
A selection of after dinner drinks and specialty coffees also
available.
Reserve Wine List available. Please ask your server.
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