Disney World & Orlando Unofficial Guide
  Disney Travel Centre      Site Updates      News      Contact       Disney Products     
 
125x125 Disney Parks Store
  

Jiko - The Cooking Place (Animal Kingdom Lodge) menu

 

Appetizers

Tibs Watt in Pannekoeke   $9
Stewed beef rolled in "crepes" with peppadew-olive tapenade

Artisanal Cheese Selection    $14
Five goat and sheep cheeses from around the world

Prince Edward Island Mussels   $11
with white wine cream, roasted garlic, dill and cinnamon-raisin baguette

Spiced Ostrich Filet   $13
with spiced chick peas, red onion, tomato and lemon-mint yogurt

Crispy "Savanna" Rolls   $8
with sweet corn, bitter greens, goat cheese and curry vinaigrette

Taste of Africa     $9
Trio of Dips with Assorted Breads and House-made Naan


© 2002 The Walt Disney Company
Fire-Roasted Sweet Corn Soup


© 2002 The Walt Disney Company
Kalamata Olive Flatbread; Duck Firecracker Rolls with Oyster Dipping Sauce; Marinated Ahi Tuna with Heirloom Beans, Black Barley and Yogurt Sauce

 

Flatbreads

Chef's Specialty Flatbread     $9
with portobella mushrooms, pequillo peppers, truffle oil and goat cheese

Kalamata Olive Flatbread    $9
with four cheeses and Laura Chenel soft goat cheese

Barbeque Chicken Flatbread     $10
with grilled onions, apple julienne, African barbeque sauce and four cheeses

 

Soups and Salads

Curried Cauliflower Soup    $7
with spiced yogurt, golden raisins, and toasted almonds

Jiko Seasonal Salad     $7
with crisp greens, French butter pears, candied walnuts and apple vinaigrette

Cucumber, Tomato, and Red Onion Salad     $8
with rocket, cottage cheese, and watermelon vinaigrette

Braised Beet Salad   $11
with smoked bacon, goat cheese, shallot marmalade and sherry vinaigrette

 

Entrees

Grilled Berkshire Pork Loin    $32
with spiced lentil dahli, spinach and pickled okra

Swahili Curry Shrimp   $31
with East African curry sauce, artichokes and coconut rice

Maize-crusted Pacific Halibut     $36
with vegetables of the moment and tomato-butter sauce

Roasted Lamb Loin    $35
with herbed cous cous, figs, sun-dried cherries and red curry sauce

Grilled Swordfish    $36
with crisp mealie pap, asparagus, and tomato-pancetta vinaigrette

Chermoula Tanglewood Chicken    $29
with goat cheese potatoes, perserved lemons and harissa

Barbecue Beef Short Ribs   $37
with roasted yukon gold potato salad and onion-garlic sauce

Spiced Crusted Tuna     $33
with cucumber raita salad, grilled papadam, and peppadew vinaigrette

Seared Maize Pudding     $26
with chakalaka and basil buere blanc

Oak-grilled Filet Mignon     $41
with macaroni & cheese and red wine sauce


Chermoula Roasted Chicken


Monkfish

 

Jiko Cheese Selection

Available as an entree or dessert  $14
Served with spiced fruit jam and crostini

Capriole Farm Sofia - A soft goat cheese that's aged for about five days. Sofia is remarkable in that it's both mild and full of flavor. Milky, fresh tasting, and smooth, with layers of wrinkled mold.

Zamorano - This hard Spanish sheep's milk cheese, noticeably nuttier and richer than its cousin, Manchego. Zamorano has a moderately gamey, sheep's milk-flavored bite and texture.

Tessiner Geisskaese - This is a hard, raw goat milk cheese from the Italian-speaking part of Switzerland. This seasonal mountain cheese is made like a Tomme de Savoie, with a slight, sharp taste.

Flixer Sheep - Made by Mario Contin in Eastern Switzerland, Flixer is one of the rarest cheeses produced anywhere. The flavor is at once complex, yet subtle, with hints of chestnuts.

Laura Chenel Cabecou - Made with 100% cultured, pasteurized goat's milk, these rich and creamy chevre disks swim in a sea of extra virgin olive oil, bay leaves, and other herbs and spices.

 

Desserts

Inspired by The Year of a Million Dreams    $8
Madagascar vanilla bean mousse with cardamom-spiced pound cake, macerated strawberries, and strawberry sauce

Pistachio creme brulee      $8
with a chocolate-layered bottom

House-made Lemon Curd      $8
with pomegranate and raspberry compote, white chocolate biscotti and sour cream ice cream

Tanzanian Chocolate Cheesecake    $8
with chocolate ganache, amarula sauce and lavender ice cream  

Autumn Spiced Pumpkin Roll     $8
with cranberry and apple compote, cinnamon ice cream, finished with grated nutmeg

 

After-Dinner Drinks

Chocolate-Covered Cherry    $9
Dark creme de cacao, Skyy vodka, amarula, and cherry brandy in a chocolate-rimmed martini glass with a chocolate-covered cherry 

Zebratini    $9
Captain Morgan spiced rum, Godiva white chocolate liqueur, frangelico, amarula, and shot of espresso in a chocolate zebra-striped martini glass 

Keoke Coffee   $8.25
Brandy, kahlua, dark creme de cacao, and coffee topped with whipped cream 

Cape Town Coffee   $8.25
Van Der Hum liqueur, kahlua, and coffee, with whipped cream 

Nutty African    $8.25
Amarula, frangelico, and coffee, with whipped cream 

 

Dessert Wines

Paul Cluver Noble Late Harvest Riesling, Elgin '03 - Glass $10.50, Bottle $47

Fairview La Beryl Blanc , Paarl '06 - Glass $10.50, Bottle $47

Kanu Kia-Ora Noble Late Harvest, Stellenbosch '04 - Glass $11, Bottle $49

Klein Constantia, Vin de Constance, Constantia '01 - Glass $19, Bottle $85

Ken Forrester "T" Late Harvest, Stellenbosch '05- Glass $15.50, Bottle $69

 

Jiko Specialty Cocktails

Apula-tini   $10.00
This elixir combines Hangar 1 Kaffir Lime Vodka, Dekuyper Apple Pucker with Citrus and Lime Juice

Hangin' Out in Cape Town    $10.00
This cocktail is a blend of Hangar 1 Mandarin Blossom Vodka, Dekuyper Peach Schnapps, Van Der Hum, and Cranberry Juice

Mount Kilimarita    $7.00
This African Margarita mixes Jose Cuervo Gold, Van Der Hum, Citrus and a splash of cranberry juice

 

African Beers and Cider

Casa Lager, Casablanca, Morocco   $6.25

Castle Lager, Sandtown, South Africa    $6.25

Windhoek Lager, Windhoek, Namibia    $6.25

Savanna Premium "Dry" Cider, Cape Town, South Africa    $6.25

 

Brandy

Louis XIII Remy Martin $135.00
Germain Robin XO $10.25
Martell Cordon Bleu $20
Remy Martin VSOP $12
Hennessy VSOP $12
Courvoisier VSOP $9.75
Imoya VSOP Fine Cape Brandy $10.25

Port

De Krans Cape Tawny Port    3oz pour   $7.75
Boplaas Cape Vintage '99    3oz pour    $9.25

 

Thanks to Heather Fresa for this menu

 

Recommend this page to a friend

Visit our Message Boards

Photos
Reviews
Restaurant Info



  
 

 

< Previous - Refresh - Next >

Contributors - Privacy policy - Advertise - Awards - Sitemap

Use of this site signifies your agreement to our terms of use.
© DWUOG. All rights reserved.